Iconic Australian swimwear brand Seafolly has opened its first U.S. flagship store in Corona del Mar. Located in Corona del Mar Plaza at 932 Avocado Ave., the boutique reflects the brand’s Australian beach heritage that has inspired women since 1975. Known for stylish swimwear and resort pieces, Seafolly has stores across Australia and Singapore and is carried in the U.S. at Everything But Water, Revolve and Nordstrom.
Stone Groove Stillhouse, known as the world’s first and only audio stillhouse, has officially opened at the historic MAKE Building in Anaheim. The innovative concept fuses music and spirits through a patent-pending Musically Mastered™ process, which uses sonic energy from different music genres to influence how spirits interact with wood, ultimately shaping their flavor.
River Jetty Restaurant Group will host a special fundraising event on Aug. 28 at The Lido Theater in support of the John Wayne Cancer Foundation. The evening will feature a screening of True Grit, with food by A Restaurant Chef Roberto Gomez and A Market Chef Shelly Register, drinks, themed cocktails, and both silent and live auctions.
Harvest Restaurant at The Ranch at Laguna Beach blends rustic charm with refined dining, offering a true taste of coastal California. Located in a rugged, picturesque canyon, the restaurant’s farm-to-fork approach keeps it closely connected to the land. The restaurant, bar and private dining room honor California’s history of organic farming, brewing and winemaking. Outdoor patio seating showcases sweeping views of Aliso Canyon and the golf course. Fresh-made food and drink are at the heart of the experience, with many ingredients grown on the property and others sourced from trusted local purveyors.
Hilton Santa Barbara Beachfront Resort, a coastal retreat set on 24 oceanfront acres, has completed a comprehensive renovation designed to elevate the guest experience. Located just steps from East Beach and close to downtown Santa Barbara, the resort now offers new amenities and refreshed spaces that reflect the region’s wellness-focused lifestyle. Highlights include six new pickleball courts with sweeping coastal views, a revitalized pool deck with private cabanas and daybeds, and the debut of FLOAT Luxury Spa, which offers exclusive treatments in a serene setting. Guests can also enjoy updated poolside accommodations with private fire pits.
Harvest Restaurant at The Ranch at Laguna Beach blends rustic charm with refined dining, offering a true taste of coastal California. Located in a rugged, picturesque canyon, the restaurant’s farm-to-fork approach keeps it closely connected to the land. The restaurant, bar and private dining room honor California’s history of organic farming, brewing and winemaking. Outdoor patio seating showcases sweeping views of Aliso Canyon and the golf course. Fresh-made food and drink are at the heart of the experience, with many ingredients grown on the property and others sourced from trusted local purveyors.
Renaissance ClubSport in Aliso Viejo, South Orange County’s premier fitness resort and hotel, has completed a major refresh of its Men’s and Women’s recovery areas, just in time for peak summertime fitness and leisure. The upgraded facilities offer club members a new level of comfort and wellness, reinforcing ClubSport’s commitment to recovery, longevity and performance. The redesigned recovery areas feature modern steam rooms, saunas and hot tubs. The new steam rooms support circulation and muscle recovery, while the saunas now include pink Himalayan salt walls known for their detoxifying benefits. The hot tubs remain a popular amenity for soothing sore muscles and promoting relaxation.
Since opening in Irvine in 2022, Izakaya Osen has brought the energy, artistry, and soul of a traditional Japanese izakaya to Orange County—while elevating the experience with pristine ingredients, refined technique, and warm hospitality. At the helm is Chef Damon Cho, a Le Cordon Bleu-trained chef whose background includes time at Nobu, Tao, and Four Seasons Hotel. After launching his first restaurant in San Francisco in 2008, Chef Cho opened the original Izakaya Osen in Silver Lake in 2017. The Osen Group now includes locations in Silver Lake, Irvine, and the omakase-focused Omakase by Osen—also in Silver Lake—with future expansions planned for San Diego’s InterContinental Hotel in 2025 and Las Vegas in 2027.
Harvest Restaurant at The Ranch at Laguna Beach blends rustic charm with refined dining,…
Renaissance ClubSport in Aliso Viejo, South Orange County’s premier fitness resort…
August 06, 2025
Puesto Mexican Artisan Kitchen & Bar, a Southern California favorite with deep Mexico City…
Since opening in Irvine in 2022, Izakaya Osen has brought the energy, artistry, and soul…
August 05, 2025
