
Eco-friendly is a sexy concept, and with that said, so are OC-based L*Space swimwear’s new line of “green” bikinis. The new L*Space “Slinky” collection is pioneering “going green” with fabrics made from Sarona fibers—naturally occurring starch in corn kernels that reportedly use less energy and greenhouse gas to produce than other swim wear fabrics. L*Space Slinky separates come in solid shades of black, jade, red, and chocolate brown—and if you’re concerned about stretch—this fabric offers stretch with recovery! Price points are a bit higher than other collections—$60 to $72 per piece, but as a Greer’s OC subscriber you can save.
At Diane’s Bikini in Corona Del Mar Plaza, just print out this Daily Dose and save 20% on all L*Space bikinis, including the “green suits.” L*Space is hot with celebrities – from Cameron Diaz to Jessica Alba – and it’s available at chic boutiques, resorts, and surf shops across the globe.
Diane’s Bikini is at 800 Avocado Ave. in Newport Beach. 949.640.7855. (Above L’Space Slinky bikini by Nicolas deBruin photography.)
Workshop in the Raw!
If you’re into raw foods, this will speak to you. Laguna Green is offering a four-week raw food workshop specifically designed for the holidays. Starting Wednesday at 6:30 p.m. you can learn how to make raw savory holiday snacks. And then, on Oct. 28, learn how to make sweet holiday treats, including holiday cookies and pumpkin pie. On Nov. 4, learn how to make festive holiday appetizers and drinks; and on Nov. 11, make elegant holiday entrees, including a complete raw Thanksgiving Dinner. The classes will be taught by Laguna Green’s owner, Pam Sterling, and Celeste Williams, a certified Raw Culinary Arts Chef and teacher of raw culinary arts classes throughout LA and OC. 6:30 to 8:30 p.m. at Laguna Green, 1025 South Coast Highway, Laguna Beach, CA. Pre-registration is encouraged. Pre-registration is $45 per class, or $50 at the door. For more information or to register for a class, please contact Pam Sterling at 714.654.9860 or Pam@laguna-green.com.
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from the blog
- 02.15.19 – Candidate Opportunity! OCIE Leukemia & Lymphoma Society’s Man & Woman of the Year
- 02.14.19 – DINE OUT LONG BEACH KICKS OFF RESTAURANT WEEK 2.0 WITH A FREE CHEFS’ COOKING + TASTING EVENT
- 02.14.19 – My Vintage Valentine
- 02.13.19 – G4L Records Signing Party & Show for State To State
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- 02.12.19 – THE RANCH SALOON WELCOMES BLOWN AWAY: A TRIBUTE TO CARRIE UNDERWOOD AND HONEY COUNTY
- 02.12.19 – FULLERTON MEXICAN RESTAURANT Celebrates VALENTINE’S DAY
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