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An Award-Winning Cheese Takeover

05.15.18

Cheese enthusiasts won’t want to miss SideDoor’s monthly Cheese Takeovers celebrated through the summer season. The third Wednesday of each month starting at 4:30 p.m., SideDoor in Corona del Mar showcases a select five-piece cheese board at $28 from various boutique creameries while featured cheeses find their way into select SideDoor menu items for that evening only.

Tracy Nelsen, SideDoor’s certified cheesemonger, will be on hand at each takeover to educate guests on each cheese. A different creamery is showcased monthly, culminating with the Ultimate Cheese & Charcuterie Backyard Party in July.

On Wednesday, May 16 – Small California Creameries & Beer Pairing:

Pedrozo (Orland)
Valley Ford (Sonoma Coast)
Cowgirl Creamery (Petaluma)
Stepladder (Cambria)
Tomales Farmstead (Tomales)
Bleating Heart (Tomales)
Penny Royal Farm (Anderson Valley)
Nicolau Farms (Modesto)
Drake's Family (Ontario)
Point Reyes Farmstead (Point Reyes Station)
Vintage Cheese Co. (Traver)

On, Wednesday, June 20 – Small Spanish Creameries

On Wednesday, July 18 from 5:30 to 8:30 p.m., it’s the Ultimate Cheese & Charcuterie Backyard Party at $55 per person that includes unlimited samplings of all featured cheeses and charcuterie plus a complimentary glass of Cava.
It will feature all spring/summer creameries & beer pairing:
Beehive, Uintah, UT (February)
Cato Corner Farms, Colchester, CT (March)
Cascade, Leavenworth, WA (April)
Small California Creameries (May)
Small Spanish Creameries (June)

 To purchase tickets for the Ultimate Cheese & Charcuterie Backyard Party, please visit july-cheese-party-tickets.

SideDoor is at 3801 East Coast Highway in Corona Del Mar. 949.717.4322.



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