Greer's Blog
brunch AL FRESCO at Andrei’s Conscious Cuisine
04.05.18
With the weather warming up, you can embrace spring and brunch AL FRESCO at Andrei’s Conscious Cuisine & Cocktails, a modern eatery boasting Mediterranean flavors and locally-sourced ingredients. Get the most out of the warm weather by brunching on the rooftop terrace featuring herb and citrus gardens on Saturdays from 11 a.m.- 2:30 p.m.
Throughout the month of April, Andrei’s is offering 20% off all delicious brunch dishes every Saturday, such as the Salmon Breakfast Toast made with thinly-sliced Salmon Gravlax, free-range California Egg Salad, Cherry Tomato, Capers, Shaved Red Onion, Grilled Sourdough, and the Brunch Wrap made with Scrambled Eggs, Black Beans, Kennebec Potato, Bell Peppers, Scallions, Cheddar & Oaxaca Cheese, Salsa Quemada, Avocado Cream.
Complete the meal with some brunch worthy cocktails - the $15 bottomless mimosas are a favorite!
Open 11:30 a.m. to 10 p.m. Monday through Thursday; 11:30 a.m. to 11 p.m. Friday; and 5 to 11 p.m. Saturday.
Andrei’s Conscious Cuisine is at 2607 Main St. in Irvine. 949.387.8887.
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