The Park Club California Unveils Culinary Offerings

March 18, 2024

Orange County welcomes The Park Club California, its latest hub for business and social engagements, featuring comprehensive dining options at the Monet Restaurant and the Palm Bar and Lounge. Executive Chef Daniel Hohng, known for his innovative culinary approach, leads these venues, making the Club a go-to for all-day dining and an array of member-exclusive events such as concerts, art shows, tastings, and seasonal celebrations. Highlights in March include an exclusive Shafer Vineyards Wine Dinner and a festive Easter Brunch complete with a bespoke menu, mimosa bar, and Easter Bunny photo ops.

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Easter Brunch Favorites: Beaches, Elegance & Family Fun

March 18, 2024

For Easter brunch, there are several notable spots to consider. Whether you're looking for a beachfront buffet, a meal with European flair, or a family-friendly event, these locations cater to diverse tastes and experiences. Here's a concise list of places for a memorable Easter brunch.

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Showtime Hits Costa Mesa: BEETLEJUICE, The Broadway Musical Spectacle!

March 18, 2024

Mark your calendars for a thrilling ride as the notorious ghost-with-the-most, BEETLEJUICE, lands at the Segerstrom Center for the Arts from April 16-28, 2024. This bold and wildly entertaining musical comedy promises an unforgettable experience for audiences seeking a blend of edge, humor, and high energy. Don’t miss your chance to dive into this fan-favorite spectacle!

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Patina Restaurant Group To Debut Tiendita by Chef Carlos Gaytán

March 14, 2024

Patina Restaurant Group is excited to unveil Tiendita, the latest addition to the Downtown Disney District at the Disneyland Resort in Anaheim, marking the culmination of Michelin-starred Chef Carlos Gaytán's culinary trilogy. Joining the ranks of Paseo and Céntrico, Tiendita promises a swift yet savory journey through Chef Gaytán’s Mexican heritage, offering a delectable array of street-food favorites.

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Easter at Cafe Sevilla - Costa Mesa

March 18, 2024

Easter celebrations at Cafe Sevilla in Triangle Square, Costa Mesa, are set for Sunday, March 31st, starting at 11 a.m. Guests are invited to enjoy a special "Brunch from the Other South" menu along with bottomless mimosas from 11 a.m. to 3 p.m., complemented by live Spanish music.

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besttienditaa
March 14, 2024

Patina Restaurant Group To Debut Tiendita by Chef Carlos Gaytán

Patina Restaurant Group is excited to unveil Tiendita, the latest addition to the Downtown Disney District at the Disneyland Resort in Anaheim, marking the culmination of Michelin-starred Chef Carlos Gaytán's culinary trilogy. Joining the ranks of Paseo and Céntrico, Tiendita promises a swift yet savory journey through Chef Gaytán’s Mexican heritage, offering a delectable array of street-food favorites.

dizzybird
March 04, 2024

Dizzy Bird: Lebanese Rotisserie Chicken Perfection

The founder of Falasophy, known for its Lebanese street food in Irvine Spectrum, launched a new craveable concept with Dizzy Bird, focusing on Lebanese-inspired rotisserie chicken, now open in Mission Viejo. Dizzy Bird stands out with its signature dish: a spatchcock rotisserie chicken, along with a selection of sides, homemade sauces, entrée salads, and chargrilled wraps. The choice to spatchcock chicken is strategic; according to owner Rashad Moumneh, this technique enhances flavor by improving marinade absorption and increasing the surface area for cooking.

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March 03, 2024

Bloom into Spring 2024 at The Flower Fields

Welcome the 2024 spring season with open arms at The Flower Fields at Carlsbad Ranch, starting Friday, March 1. This year's theme, "Spring into Color," promises an unforgettable experience as they showcase breathtaking fields of Giant Tecolote Ranunculus. Spread across 55 acres in the picturesque hills of Carlsbad, California, these vibrant blooms offer more than just a visual feast.


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